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Please ask your server for today's freshly prepared soup, served with croutons, warm bread roll and butter

Served with Buffalo mayo and Sticky BBQ sauce

Served with sweet Chilli sauce and Lemon mayo

Crispy cauliflower wings tossed in buffalo sauce, served with BBQ sauce for dipping

Crispy chicken wings coated in a fiery hot and spicy glaze, served with BBQ sauce for dipping.

Lightly battered fish goujons, layered in a garnished sub roll topped with tartare sauce, and a side of chunky chips and a wedge of lemon

Grilled chicken breast and crispy bacon, layered in a garnished sub roll, topped with mayo and served with a side of chunky chips.

Garnished sub roll, filled with slow-cooked BBQ pulled pork served with a side of chunky chips and BBQ sauce.

Garnished sub roll, filled with sliced ham, served with a side of chunky chips and your choice of sauce.

Macaroni pasta coated in a rich, creamy cheese sauce, topped with seasoned breadcrumbs, served with a side of warm garlic bread.

Crispy breaded wholetail scampi served with chunky chips, garden peas, classic tartare sauce and a wedge of fresh lemon.

Lightly battered fish goujons fried until crisp, served with a side of chunky chips, tartare sauce and a wedge of lemon

Succulent sliced ham served with golden chunky chips and two eggs.

Freshly battered fish fried until crisp, served with chunky chips, garden peas, tartare sauce and a wedge of fresh lemon. Perfectly paired with our Sauvignon Blanc

Chicken, mushroom and leek pie in a rich gravy, baked in a golden pastry case, served with creamy, buttery mash garnished with chives, a side of carrots and gravy. Perfectly paired with our Chardonnay

In a red wine gravy served on creamy, buttery mash garnished with chives, a side of carrots and braised red cabbage

A crisp pastry Wellington filled with Butternut Squash and Lentil, served with creamy mash garnished with chives, a side of carrots, braised red cabbage and vegan gravy

Grilled chicken breast layered with crispy bacon, rich BBQ sauce and melted cheese, served with chunky chips and battered onion rings. Perfectly paired with our Chardonnay

Succulent slow-cooked pork belly with potato gratin, seasonal green cabbage and rich gravy, finished with fresh chives.

Three hearty sausages served with buttery mashed potato garnished with chives, a side of braised red cabbage, rich beef gravy and a traditional Yorkshire pudding.

Hand-cut 10oz sirloin steak cooked to order, served with chunky chips, flat mushroom, peas, grilled tomato and a side of onion rings. Perfectly paired with our Malbec

Served with a fried egg, sweet grilled pineapple, chunky chips, flat mushroom, garden peas and battered onion rings.

Marinated in garlic and lemon butter, served with potato gratin, green cabbage and a wedge of fresh lemon.

A child-size portion of sausages with mash, peas and gravy.

A child-size portion of scampi with chips and peas.

A child-size portion of hand battered chicken goujons with chips and peas.

A child-size portion of Spaghetti Bolognese topped with cheese chive served with warm garlic bread.

A premium beef burger in a soft brioche bun topped with, crispy bacon, buffalo mayo side dip of BBQ sauce.

Crispy chicken breast layered with Monterey Jack cheese, crispy bacon and buffalo mayo in a soft brioche bun.

Grilled chicken breast in a soft brioche bun, topped with crispy bacon, smoky BBQ sauce and melted cheese.